Vertical farming uses hydroponic irrigation and indoor climate control to grow crops in a soilless environment.
By stacking grow beds 40-ft high or using upright towers, vertical farms reduce the burden on our planet's limited land resources.
Thanks to hydroponic technology, vertical farms are able to dramatically reduce their total water usage compared to traditional agriculture.
All of these factors combined result in price and production stability for the end consumer.
Read below to learn how Interius Farms is revolutionizing vertical farming…
It all starts with a seed
We work with NON-GMO suppliers who have developed their seeds from years of careful cultivation not through genetic modification.
More Space & food for all
Once sprouted, seedlings are transferred to our proprietary growing system, which uses 92% less land than traditional agriculture.
Know exactly what you're eating
Our controlled environment doesn’t just provide optimal temperature, humidity and CO2 conditions; it allows us to grow fresh, nutritious produce with absolutely NO pesticides or herbicides. Our chemical free produce is so clean, there’s no wash needed.
Making more with less
Our plants’ roots are suspended in nutrient rich water, not grown in soil. this closed loop irrigation system allows us to use 95% less water than field agriculture.
energy efficient
Our proprietary growing system requires between 40% and 80% less lighting than other vertical farms, making our food the most energy efficient.